Red Chilli Mutton fry

Ingredients:

Mutton 1/2 kg
Jeera seeds 1 Teaspoon
Dry Red Chili 15
Urid dhal 3 Tablespoon
Curry Leaves a bunch
Small Onion(Shallots) 5 to 6
Oil (Nalla ennai (gingely oil))
Salt

Method:

• Add oil to pressure cooker and add jeera, urid dhal, dry red chili and curry leaves, saute for 2 minutes.
• Add onion and saute for 3 minutes.
  
• Add mutton andsalt and fry for a while.
• Add little water close the lid and cook the mutton.
• Fry the mutton dry.
  

Yummy mutton fry this one is my favorite....Try it out and drop comments