Egg Rice

Ingredients

Rice 1 Cup
Egg 2
Onion 1
Green Chili 1
Ginger n garlic paste 1 Teaspoon
Turmeric powder a pinch
Chilli powder a pinch
Garam masala a pinch
Jeera(Cummin) Seeds 1/2 Teaspoon
Salt
Coriander Leaves little
Curry leaves 2 or 3

Method

• Cook the rice, do add salt for the rice while cooking the rice.
• Add oil to the pan and add jeera seeds and fry for few seconds.
• Add onion and green chilli fry for 3 minutes.
• Add the ginger-garlic paste and fry for sometime.
• Add turmeric chilli powder, garam-masala and salt and mix well.
  
• Lightly beat the egg and pour and keep stiring.
• Add the cooked rice add mix well.
• Garnish with the coriander leaves and curry leaves.