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Thursday, 26 July 2007

Babycorn Fry


Baby corn 10 (Slit into half)
Ginger n garlic 1 Teaspoon
Chili powder 1 Teaspoon
Corn Flour 1 Tablespoon
Gram Flour 2 Tablespoon
Rice Flour 2 Tablespoon
Oil to fry

  • Boil water in a pan add baby corn and salt.
  • Do not cover the pan and cook it.
  • Filter water and use can use this water for making soup.
  • Add salt, ginger n garlic paste, chili powder and mix well.
  • Add all the flour and mix well with little water.
  • Dip the corn in the batter and then fry it in oil.
Serve in with sauce.

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