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Saturday, 4 August 2007

Jeera Paneer Fry


Paneer 250 gms
Jeera 1 Teaspoon
Dry Red Chili 3 to 4
Urid dhal 1 Tablespoon
Chili powder 1 Teaspoon (as needed)
Curry Leaves a bunch
Small Onion(Shallots) 4 to 5


  • Add oil to pressure cooker and add jeera, urid dhal, dry red chili and curry leaves, saute for 2 minutes.
  • Add onion and chili powder saute for 3 minutes.
  • Add paneer, salt and 1/2 cup water ( Panner should be covered in water).
  • Add close the lid and cook the panner for 10 minutes.
  • Fry the paneer dry.
Jeera paneer is ready....Try it out and drop comments

1 comment:

Indian Recipe Video's said...

This recipe is something unique and the one that can be made quickly. Thanks for such a recipe.